Colour chocolate wheel again
Well, 2017 is here! We had a wonderful time in Adelaide watching the fireworks spectacular on New Years Eve, but I couldn't wait to spin up some more colours to challenge myself to make my first card for 2017. I decided on just two colour spin today and I spun up Razzleberry Bling and Crumb cake. The Technique I spun up was colouring (watercolour wash).
I didn't have any crumb cake cardstock on hand, so just used some AC textured cardstock for the base which looks similar to crumb cake. I coloured a stamp I had on hand with copic markers and prismacolour markers. I used the Razzleberry bling and Crumb cake ink pads to watercolour around the image. I stamped the sentiment in crumb cake and watercoloured the surround in Crumb cake. The images and dsp are layered on Razzleberry bling cardstock. The dsp paper is some random paper I had in my stash but some of the feathers were a close match to Razzleberry bling. I have used Strathmore Bristol smooth for the image. Here is the result: